Controlling smoke always seems like a hard task to me. Between the wind, air temperate and evaporating nature of smoke it can get quite tricky. It also gets harder to control the bigger the setup is. And going outside does not make it any easier.
While we’ve featured some other ways to control smoke, like cooling it to make it heavy and stick to the ground or replacing it with flour altogether, there is always room for one more smoky trick.[Read More…]